Cuchillo Japonés Chef 240 mm - Best Choice®

The Chuka Bocho: A Surprising Option for Best Chef Knife in the Kitchen

Miki Deba Shirogami 240mm (9.5) – SharpEdge

The thin profile of this Japanese knife along with its super steel makes for scalpel-like sharpness. Core: VG10 Super Steel (aka V-Gold 10). Type

Tojiro Classic VG10 Japanese Chef Knife 240mm (F-809) - MADE IN JAPAN

Takamura Migaki SG2 170mm Japanese Santoku Knife, USA

HADO Knives, Gyuto 210mm Junpaku Shirogami #1

Nakagawa Ginsan Kiritsuke 240mm

Cuchillos japoneses de cocina/chef hechos en Sakai Yanagiba 7.874 in de Japón F/S : Hogar y Cocina

Kitchen knives and accesories

Konosuke HD2 Gyuto 240mm

Seki Magoroku Kinju ST Stainless Steel Sashimi Yanagiba Knife AK1104 - Globalkitchen Japan