Hario V60 Ceramic Pourover

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Brew the perfect cup with a Hario V60. This elegant, made-in-Japan porcelain pour over is deceptive in its simplicity. Enjoy the craft of manual brewing.
Hario V60 Ceramic Dripper (1-2 cups)Made in Japan, this porcelain pour over is deceptive in its simplicity. The ceramic maintains the temperature and the swirling ridges on the inside of the cone enhance your brew by guiding the water steadily through the ground coffee.As with all manual brew methods, you can alter the flavour characteristics of your coffee by adjusting the amount of coffee used, grind size and speed of pour. The cone shaped bonded paper filter produces a lovely clean cup, which is full of flavour.How to use your V60Step 1: Fold the filter along the seam and fit it to the cone. Step 2: Rinse the filter paper and heat the glass by pouring hot water through the filter, into the glass. Discard the hot water, being careful not to lose the filter paper. Place the V60 on top of your glass. Step 3: Pour ground coffee into the V60. Your aim is to have the grounds sitting level in the filter cone. Give the V60 a soft shake if needed to settle the grounds. Add 15g of coffee (approx three level tablespoons) of coffee to every cup you want to drink. Step 4: Gently pour hot water onto the coffee grounds. Using a circular motion, wind out from the centre until all of the grounds are saturated then stop pouring. Water should always be hot but not boiling, as boiling water will burn the coffee grounds. Aim for 92°c which should be the water temperature about 30 seconds after your kettle boils.Step 5: You should notice a ‘bloom’- this is when the wet coffee puffs up into a golden-brown dome. Leave the coffee to bloom for 30 seconds. This bloom process helps gasses escape the coffee. Step 6: Recommence pouring, using the same circular motion. Try not to pour directly down the sides of the filter. Pause to let the coffee come through. Don't let the water level rise too high. Coffee will begin to filter through the glass in steady, consistent drops. Repeat the process of gently pouring, then wait.Step 7: Stop once the colour of the coffee dripping from the cone has become pale, or you have enough brew for your taste. Remove the filter paper and Hario, and drink straight from your cup! Ceramic Hario Dripper V60 includes:1 x Hario V60 Porcelain Ceramic Dripper Measuring scoop.Be sure to get some V60 filter papers HERE so you can enjoy the V60 right out of the box. Product Specifications:Dimensions: 140mm wide x 120mm length x 102mm highCapacity: 1-2 cups (01 Size)Material: PorcelainCountry or origin: JapanAvailable colours: Red.

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The Hario V60 ceramic dripper is one of our most popular pour-overs. Brewing is fairly quick about 3 minutes and its minimal design allows for easy storage and cleaning. It's handmade in Japan out of high-quality ceramic so it holds its heat well resulting in deliciously brewed coffee. The best part is that it comes in lots of fun colors to match your kitchen cafe or mood. Don't forget your Hario Paper Filters and a gooseneck coffee kettle for a better coffee brewing experience.